This species is 45% complete

Chilobrachys dyscolus (Simon, 1886)

Vietnam
7.1/10 rating (17 votes)
IUCN Status
IUCN Red List Status
Chilobrachys dyscolus
Photo courtesy of Stefan Phalagorn Bergström

Taxonomy and History

Scientific Name : Chilobrachys dyscolus
  • Described By: (Simon, 1886)
  • Researcher Profile: Eugène Simon
  • Genus: Chilobrachys
  • Common Name: Burma Chocolate Brown
  • Original Type Locality: Saigon, Hồ Chí Minh, Vietnam
    • Phrictus dyscolus Simon, 1886
    • Chilobrachys dyscolus Simon, 1904

Specimen Records

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This species is mentioned in the following resources :

Habitat and Type Locality